Food, Travel, and Cooking!
There is nothing like a salad made with tomatoes at the peak of their season! A delicious salad and so easy to make. If you like, you can use feta cheese instead of the gorgonzola, but the gorgonzola is fabulous! Makes 6 Servings 5 ripe large tomatoes, cut into 1/3” slices 1 small red onion, […]
I make these peppers all the time in the summer. Everybody loves them. Even when I think I have made too many, there are usually no leftovers! Darn! I like serving them with marinated artichokes or zucchini, cheeses, Proscuitto and salami, slices of Italian bread or baguettes for a nice light meal on a hot […]