Food, Travel, and Cooking!
When beans are in season, either your own home grown, or bought at your local farmer’s markets, it’s the perfect time to make this salad! A very tasty side dish! Dress the beans with the vinaigrette just before serving so the beans will retain their bright colour! Makes Approximately 6 Servings 1 ½ lbs. […]
One of our favourite breakfast or brunch plates! For sure, it gets you going! Perhaps for a weekend brunch, with or without guests. And maybe a Caesar to kick things off? Makes Approximately 4 Servings For the Beans: 1/2 cup dried black beans, soaked overnight, or used drained, rinsed tinned beans 4 Tbsp., approximately, EVOO […]