Food, Travel, and Cooking!
You just can’t help but love the colours of bell peppers! I call for ground veal but I don’t see why ground turkey, ground pork or ground beef would not be just as delicious. A nice big spoonful of tomato sauce with herbs spooned over top would be just the ticket! Makes 4 Peppers 2 […]
If you like stuffed peppers, you will really like these! We think they are really tasty! They would make a delicious meal in the late summer/early fall when local peppers and zucchini are abundant. But they are still great anytime of the year! When I serve them as a main course, I plate one per […]
This rice filling is delicious and redolent with mediterranean spices and it’s vegetarian. I’ve made the recipe using zucchini, peppers and added ground beef or lamb to the filling. I love that the dish can be served warm or at room temperature. Perfect for a hot day, I think! You can easily prepare the rice filling […]
Not your everyday spinach salad that’s for sure! I ordered it for lunch one day at a restaurant, long gone from the Vancouver scene and am I glad I did! It was so good, I had to try and recreate it at home. Every time I make it, everyone loves it, not only is it […]
I make these peppers all the time in the summer. Everybody loves them. Even when I think I have made too many, there are usually no leftovers! Darn! I like serving them with marinated artichokes or zucchini, cheeses, Proscuitto and salami, slices of Italian bread or baguettes for a nice light meal on a hot […]
Not only is the colour of this risotto gorgeous, it is absolutely delicious and one of our favourites. With the addition of zucchini this is the perfect summer risotto, especially if your garden is overrun with them. My favourite zucchini variety is Romanesco. Your best bet to find them might be your farmer’s market in the […]