Food, Travel, and Cooking!
Roma/Rome, the Eternal City beckons. When planning our 3rd trip to Europe, I busily made loads of notes about sites to see, restaurants to try and so on. In most cases I omitted looking up the addresses for restaurants thinking they would be easy to find! One day we wanted to go to Trattoria da […]
As the Italians say, “simplice ma buono” (simple but good). This dish delicious, easy to do and doesn’t require a lot of ingredients. This is my adaptation of the recipe from Ristorante Da Gino in Rome. They use a 2 – 2 ¼ lb. rabbit and it what’s called for here. You can use chicken legs […]