Food, Travel, and Cooking!
Dill pickles are something we enjoy very much. We have been canning/preserving them every year for it seems like forever…and when you present a jar to friends, they are very happy! Cold, crisp and crunchy! We now get our organic dill cucumbers, dill weed and garlic from our local farmer’s market, we think the pickles […]
This tasty salad is of Lebanese origin. I like to serve it with all sorts of Mediterranean dishes. I find it’s especially welcome on a hot day! Good with barbecued chicken, lamb, beef or even fish. When I decide to serve pita on the side, I don’t put it in the salad and sometimes I like […]
Ah… Greek Food! Such wonderful flavours in this Pasta Salad! Close you eyes while tasting it and pretend you’re at an outdoor cafe on a Greek Island. Try serving it with lamb, chicken or beef souvlaki, how can you go wrong! 2 cups short pasta (such as macaroni, medium shells penne or other tubular shapes) 1 […]