Food, Travel, and Cooking!
Burgers, Burgers, Burgers! Happy Canada Day! A perfect way to celebrate! I don’t usually mix a lot of stuff into the meat, that way we can enjoy the full, juicy flavour of the meat! Makes 4 Servings 1 ¼ – 1 ½ lbs. lean ground beef (depending on the amount of meat you are using for […]
More Burgers, Burgers, Burgers I have made these burgers with beef, buffalo and turkey and they were all excellent! Makes 4 Servings For Salsa 1 small tomato ¼ cup + 1/8 cup onion, diced 2 garlic cloves 2 chipotle chilies in adobo (use less if you don’t like it too hot) 2 pasilla or other […]
And more Burgers, Burgers, Burgers! The recipe specifies using ground chuck, but I have changed it up on occasion and used ground buffalo and even ground turkey and loved them all! Makes 4 Servings Make the compound butter: ¼ lb. unsalted butter, room temperature ½ large clove of garlic, minced ½ tsp. each, minced fresh tarragon, basil […]