Food, Travel, and Cooking!
We love lamb shanks! They are almost falling off the bone scrumptious. if you can source local lamb even better. We have found those to be smaller, so we adjust the cooking time slightly. Roasted veggies would be a nice accompaniment for the lamb but I have also made Spaetzle to serve with them. The […]
I made this polenta the first time on a rainy November night and served it alongside braised lamb shanks. It was the absolute perfect thing to accompany the lamb. But, don’t hesitate to serve it with steak, chicken or pork. How about grilled Italian sausages or Italian sausages braised with bell peppers, onions and tomato […]