Food, Travel, and Cooking!
This has been my go-to for making green beans for so many years…they seem to go with everything and most people like them! The lemon adds a nice citrusy zing! When I make the recipe using locally grown beans it’s pretty awesome! Makes 8 – 10 Servings 2 – 2 ½ lbs. fresh green beans […]
It’s summer and that means zucchini and lots of it! Something I love is marmalade. My friend Chris Brown makes amazing marmalade but sadly he now lives and owns a bakery in Matsuyama, Japan so it’s a rare treat when he comes to town and gives us a jar. Years ago I was given this […]