Food, Travel, and Cooking!
I like using the last of the local summer red bell peppers to make this soup. However, during the rest of the year, hot house red bell peppers work nicely too. You could serve the soup as a main course or as a first course. I recommend using Thai rice, it adds such a nice […]
You just can’t help but love the colours of bell peppers! I call for ground veal but I don’t see why ground turkey, ground pork or ground beef would not be just as delicious. A nice big spoonful of tomato sauce with herbs spooned over top would be just the ticket! Makes 4 Peppers 2 […]
You’d hardly know it’s zucchini season if you looked in our kitchen! Joking! I have to admit there’s a whole lot of things being made using zucchini these days! And this moist, spicy, quick to make cake is one of them. It’s great with not only coffee but we’ve had it for breakfast too! It […]
If you only knew how many recipes I have for coleslaw! It’s seems like there’s at least one from every country in the world! This one is great with any Asian inspired meal and would go well with ribs, chicken or pork chops and I think would be a great addition to a barbecue. Just […]
A recipe from the Hawksmoor At Home cookbook that’s become an absolute must when red cabbages begin showing up at our farmer’s market. The recipe is a definite two thumbs up from us! The restaurant “Hawksmoor” is a London Steakhouse just around the corner from the Guildhall. The next time we are in London, we […]
Do you, like us, end up buying a box of Panko crumbs from Costco that seems like a lifetime supply? Then…you will totally get our obsession to use them! We were in the mood for some Chinese Shiitake fried rice last night and really craving some fish to go with it. We picked up some […]
Sometimes you just don’t have the time or feel like making a traditional Christmas cake. Although they are a wonderful addition to Christmas, sometimes you want something different and is what this cake, filled with lots of fresh fall fruit, is all about ! It’s perfect with a cup of coffee or tea or on […]
The last time we barbecued these pork chops we both agreed; they are very good, quick and easy to put together and we are making them again tonight! Mix up some Jamaican drinks, kick back and dream of those island breezes! You can easily increase the recipe too. Makes 2 Servings (2) ¾ – 1” […]
A very, very good dressing that I think is especially suited to some new spring greens! Try it, I think it will become a favourite of yours too! Makes Approximately 1/2 Cup ½ clove garlic, smashed 1 ½ tsp. lemon zest, finely grated 2 Tbsp. fresh lemon juice 1 Tbsp. white wine vinegar 1 ½ […]
The beauty of this very tasty appetizer is using tortillas for a “pizza” crust. Don’t’ be put off by the use of Gorgonzola; the sweetness of the caramelized onions and the cheese go so well together! Trust me, this is a hit whenever I serve it. Makes 32 Appetizers 2 lbs. onions, chopped 2 Tbsp. […]