Food, Travel, and Cooking!
A good friend recently pointed out to me that I always seem to make friends with butchers when we travel! Well…I hadn’t really thought about it but then again, I guess it’s true and considering we cook while on vacation, it’s a good thing. First it was “the butcher of Panzano” in Chianti, then the […]
There’s an excellent reason for this photo! It’s probably the best blue cheese I’ve ever eaten, hands down. We discovered it at Neal’s Yard in London and were completely blown away! There are many fabulous artisanal blue cheese available at fine cheese shops. If you’ve made some of my salads, you’ll see I like combining […]
Meatloaf! It’s our kind of “comfort food.” This recipe comes together easily, and a good thing to make on a work night. The meatloaf can be served warm, room temperature or even cold. My husband has a particular fondness for meatloaf sandwiches! For the Meatloaf: 1 ½ lbs. ground beef ½ lbs. ground veal ¼ […]