Food, Travel, and Cooking!
There is nothing like serving a crunchy, tangy Greek salad in the summer to go with some barbecued chicken, lamb or beef. My rendition makes a more colourful salad. Using lemon juice in the dressing adds a really nice brightness. What’s summer without Greek salad? Makes 4 Servings 4 – 6 oz. Dodonis feta cheese […]
There is nothing like a salad made with tomatoes at the peak of their season! A delicious salad and so easy to make. If you like, you can use feta cheese instead of the gorgonzola, but the gorgonzola is fabulous! Makes 6 Servings 5 ripe large tomatoes, cut into 1/3” slices 1 small red onion, […]
Not your everyday spinach salad that’s for sure! I ordered it for lunch one day at a restaurant, long gone from the Vancouver scene and am I glad I did! It was so good, I had to try and recreate it at home. Every time I make it, everyone loves it, not only is it […]
An absolutely delicious main course salad, always welcome on our table! It makes a wonderful late spring or summer meal using locally grown spinach from a farmer’s market or from your own garden. The lemony dressing really adds sparkle and if I have fresh tarragon I will chop a bit and scatter that on the […]